4-Ingredient Potato Soup is a quick and easy recipe that uses minimal ingredients to create a creamy and comforting dish. This version is simple yet flavorful, perfect for a cozy meal when you don't have much time or just want to keep things basic.
Ingredients:
- 4 large russet potatoes, peeled and diced
- 4 cups chicken or vegetable broth
- 1 cup heavy cream (or milk, for a lighter version)
- Salt and pepper, to taste
Optional garnishes:
- Chopped green onions
- Shredded cheese (cheddar or your favorite kind)
- Bacon bits
- Sour cream
Instructions:
1. Cook the potatoes:
- In a large pot, add the diced potatoes and cover them with chicken or vegetable broth. Bring to a boil over medium-high heat.
- Once the soup starts boiling, reduce the heat to a simmer and cook for about 15-20 minutes, or until the potatoes are tender and can be easily pierced with a fork.
2. Mash the potatoes:
- Once the potatoes are soft, use a potato masher or an immersion blender to mash the potatoes to your desired consistency. For a thicker, chunkier soup, mash less; for a smoother texture, mash more or use an immersion blender to puree the soup.
3. Add the cream:
- Stir in the heavy cream (or milk if you're using it). Continue to cook the soup for another 5 minutes on low heat, stirring occasionally. If you want a thinner consistency, you can add a little more broth or milk until you reach your desired texture.
4. Season:
- Taste the soup and season with salt and pepper to your liking.
5. Serve:
- Ladle the soup into bowls and top with any optional garnishes you like, such as cheese, green onions, bacon bits, or a dollop of sour cream.
Tips:
- Make it thicker: If you'd like an even creamier and thicker soup, you can blend part of the soup (after cooking) to break down some of the potatoes further before adding the cream.
- Add extra flavor: You can throw in a few extra ingredients if you want to customize it, such as garlic powder, onion powder, or chopped herbs like parsley or thyme.
This 4-Ingredient Potato Soup is simple to make but still incredibly satisfying, offering the classic comforting flavors of potato soup with minimal effort.