Everything Bagel Chicken Wings are a deliciously savory and crispy treat that combines the flavors of the popular everything bagel seasoning with juicy, tender chicken wings. The seasoning adds a perfect balance of garlic, onion, sesame, and poppy seeds, making for a flavorful and addictive dish. Here’s how to make them:
Ingredients:
- 12 chicken wings (drumettes or flats, or a mix of both)
- 2 tablespoons olive oil (or any neutral oil)
- 2 tablespoons everything bagel seasoning (store-bought or homemade)
- Salt and pepper, to taste
- 1 tablespoon garlic powder (optional, for extra garlic flavor)
- 1 tablespoon onion powder (optional, for extra onion flavor)
- 1 tablespoon sesame seeds (optional, for extra crunch)
For the dipping sauce (optional):
- 1/2 cup ranch dressing or blue cheese dressing (for dipping)
- 1 tablespoon fresh chives, chopped (optional)
Instructions:
1. Preheat the oven:
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or foil for easy cleanup and place a wire rack on top to allow air circulation around the wings (this will help them get crispy).
2. Prepare the wings:
- Pat the chicken wings dry with paper towels to remove excess moisture. This helps the skin crisp up better.
- In a large bowl, toss the wings with olive oil until they are evenly coated.
3. Season the wings:
- Sprinkle the wings with everything bagel seasoning, and if desired, add a pinch of garlic powder, onion powder, and a little salt and pepper to taste. Toss the wings until they are evenly coated in the seasoning mixture.
4. Arrange on the baking sheet:
- Place the seasoned wings in a single layer on the prepared baking sheet with a rack. Make sure they are not overcrowded to ensure they cook evenly and get crispy.
5. Bake the wings:
- Bake the wings in the preheated oven for 30-40 minutes, flipping halfway through. Bake until the wings are golden brown and crispy on the outside, and the internal temperature reaches 165°F (74°C). If you prefer extra crispy wings, you can broil them for the last 2-3 minutes of baking.
6. Serve:
- Once the wings are done, remove them from the oven and let them rest for a few minutes. You can sprinkle a little extra everything bagel seasoning on top for an extra burst of flavor.
- Optionally, serve with a side of ranch dressing or blue cheese dressing, and garnish with freshly chopped chives.
Tips:
- Homemade everything bagel seasoning: If you want to make your own, mix together equal parts of sesame seeds, poppy seeds, garlic flakes, onion flakes, and a pinch of kosher salt.
- Crispier wings: For an even crispier texture, you can bake the wings on a wire rack as it allows the air to circulate around the wings, helping them crisp up on all sides.
- Air fryer option: You can also cook these wings in an air fryer at 375°F for about 25 minutes, flipping halfway through for crispy results.
These Everything Bagel Chicken Wings are perfect for parties, casual dinners, or as a fun appetizer. Their crispy texture and savory flavor make them a crowd favorite every time!